FROM MY KITCHEN
My apple cake,
simple and homemade
The scent of apples, a few ingredients and the pleasure of making something with your own hands.
Ingredients
- 3 apples
- 200 g of flour
- 2 eggs and 100 g of sugar
Photo 1 · Ingredients on the kitchen counterMethod
Prepare the batter, add the apples and pour into the tin. Bake at 180 °C for around 40 minutes, checking that it’s cooked through.
Illustrative extract, not a complete recipe.
